A recipe by Rosemary Molloy · An Italian in my Kitchen
Visit anitalianinmykitchen.com ↗
Brioche Col Tuppo (Sicilian Brioche)
Brioche col Tuppo is a traditional Sicilian sweet bread that's soft, fluffy, and lightly sweet. Perfect for breakfast or served with gelato, this authentic recipe is easy to make at home.
- Total
- 5 hr 20 min
- Makes
- 12
- Ingredients
- 16
- Steps
- 7
Share
If you liked this, try these cooks
by Sam Turnbull @ It Doesn't Taste Like Chicken · It Doesn't Taste Like Chicken



