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A recipe by Julie Clark · Tastes of Lizzy T Visit tastesoflizzyt.com ↗

Old Fashioned Sour Cream Donuts

Classic old fashioned sour cream donuts with a tender, cake-like center and a thin glaze in each of the craggy golden edges. The dough chills for easy handling, then the donuts fry in just 60 to 80 seconds per side. No yeast needed.

Total
1 hr 35 min
Makes
12
Ingredients
15
Steps
10
  • Breakfast
  • Dessert
  • Snack
  • American
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