A recipe by Angela Latimer · Bake It With Love
Visit bakeitwithlove.com ↗
Creamed Brussels Sprouts
These creamed Brussels sprouts combine tender shredded sprouts with a rich, savory three-cheese sauce made right in the skillet. Searing the sprouts first gives them extra flavor and a few browned edges before everything turns creamy.
- Total
- 20 min
- Serves
- 6
- Ingredients
- 12
- Steps
- 6
Share
If you liked this, try these cooks
by Michele · The Paleo Running Momma
Harvest Casserole with Chicken Sausage and Fall Veggies
Also side dish · american
by Courtney O'Dell · Sweet Cs Designs



