A recipe by Nicole Gaffney · Coley Cooks
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Pasta with Clams and Pistachio Pesto
This pasta with clams and pistachio pesto is a fresh twist on classic spaghetti alle vongole. Tender littleneck clams are tossed with homemade pistachio pesto, white wine, a splash of cream, and perfectly al dente spaghetti for a rich,...
- Total
- 40 min
- Serves
- 2
- Ingredients
- 10
- Steps
- 10
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