A recipe by Nicole Gaffney · Coley Cooks
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Fish Acqua Pazza Recipe
This classic pesce all'acqua pazza recipe takes a handful of simple ingredients and turns them into an unforgettable meal. Firm white fish fillets gently poach in a light tomato broth with garlic, white wine, olives, and capers,...
- Total
- 25 min
- Serves
- 4
- Ingredients
- 12
- Steps
- 6
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