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A recipe by Irena Macri · Cooked & Loved Visit cookedandloved.com ↗

Chickpea & Butternut Squash Curry with Tofu

A cozy, creamy curry loaded with chickpeas, tofu, and butternut squash in a fragrant coconut-lemongrass sauce, brightened with lime at the end. Find step-by-step photos and more recipe tips above.

Total
35 min
Serves
4
Ingredients
18
Steps
7
  • Main
  • Dinner
  • Southeast asian-inspired
  • Tofu curry
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