Chicken Pot Pie

Chicken and vegetables in a thick creamy sauce under a homemade double crust. The roux is deliberately heavy so the filling holds its shape when you slice it, and cooling the filling before it goes into the crust is what keeps the bottom...

Total

1 hr 25 min

Serves

6

Ingredients

15

Steps

11

• Dinner
• American
• Chicken pot pie

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