A recipe by Justine Doiron
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Squash-zotto
Inspired by Ina Garten's oven orzo, this Squash-zotto is perfectly creamy, with depth of flavor that comes from starting with fried herbs and ending with white wine and a few cheeses. As a set-it-and-forget-it kind of dinner side or...
- Total
- 1 hr 15 min
- Serves
- 8
- Ingredients
- 13
- Steps
- 10
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