Fermented Salsa Recipe | Easy Probiotic Homemade Salsa

This fermented salsa is fresh, tangy, and packed with probiotic goodness. Made with tomatoes, peppers, garlic, and cilantro, it’s an easy homemade salsa recipe perfect for chips, tacos, eggs, and preserving the harvest naturally.

Total

72 hr 15 min

Serves

10

Ingredients

9

Steps

11

• Appetizer
• Condiment
• Side
• Snack

Cook it on melissaknorris.com