A recipe by Natasha Kravchuk · NatashasKitchen.com
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Classic Pot Roast
Fall-apart tender beef in a rich, savory sauce - this is the ultimate pot roast recipe! It starts with searing the beef and building a flavorful broth on the stovetop, then the oven does the rest. It's simple enough for a cozy weekend...
- Total
- 4 hr
- Serves
- 8
- Ingredients
- 14
- Steps
- 7
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