A recipe by Emilie Raffa · The Clever Carrot
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Crispy Sourdough Pizza Crust (No Stone or Steel)
My sourdough pizza crust features a crisp, golden base and an open, airy crumb made with active sourdough starter. This easy pan-baked method includes par-baking tips, a 1-minute "no-cook" pizza sauce, and a step-by-step video to guide you.
- Total
- 14 hr 30 min
- Serves
- 6
- Ingredients
- 16
- Steps
- 14
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