by Sara · A Flavor Journal
A recipe by Irena Macri · Cooked & Loved
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Hot Honey Brussels Sprouts
Crispy roasted Brussels sprouts tossed in a buttery, garlicky hot honey glaze. These are sweet, spicy and gone within minutes of hitting the table. Find step-by-step photos below and more recipe tips above.
- Total
- 55 min
- Serves
- 6
- Ingredients
- 13
- Steps
- 7
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