Blackberry Basil Limeade Cake

This cake is deeply moist and lightly citrusy. With a batter thick enough that the berries won't sink to the bottom, we get to toss them in basil and lime juice to give them an extra pop. And if you've never squeezed fresh lime juice...

Total

1 hr

Serves

12

Ingredients

14

Steps

10

• Baking
• Dessert
• American
• Blackberry cake

Cook it on justinesnacks.com